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FRESH + LOCAL + DELICIOUS
MICROGREENS ARE THE BABY SHOOTS OF SALAD VEGETABLES & HERBS THAT ARE HARVESTED 7-14 DAYS AFTER PLANTING. SOME STUDIES HAVE INDICATED THAT MICROGREENS ARE 4-40X MORE NUTRIENT DENSE THAN THEIR ADULT COUNTERPARTS. THEY CAN BE USED IN SOUPS & SALADS, SANDWICHES, TACOS, SMOOTHIES, AND MORE TO ADD EXTRA FLAVOR & NUTRITION.
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